Thursday, May 18, 2006

Mmmm summer cocktails



One of my favorite things about summer is the delicous drinks that go hand in hand with days out in the sun. I thought I would share a couple tasty recipes I plan on making:


Bellini
1/2 oz peach liquer
1 oz peach juice or nectar
chilled champagne or sparkling wine
Pour liquer and juice into a chilled champagne flute. Slowly top with champage. I also think blending the liquer with a few ice cubes would make it more Milestone-esque.


Bahama Mama
1/2 oz Malibu
1/2 oz Kahlua
1/2 oz each dark and white rum
pineapple juice
pineapple wedge
mint sprigs
crushed ice
Half-fill shaker with ice cubes. Add boozes. Shake and strain into cute glass half filled with crushed ice. Top with juice, garnish with pineapple and mint. Yum!

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